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Oven-Baked Chicken Thighs


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  • Author: Lorena Kensley
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Paleo

Description

Succulent and flavorful chicken thighs baked to perfection in just 30 minutes.


Ingredients

  • Boneless skinless chicken thighs
  • 2 tablespoons olive oil
  • Salt, to taste
  • Black pepper, to taste
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Optional: Fresh herbs for garnish


Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a mixing bowl, coat the chicken thighs with olive oil.
  3. Season generously with salt, pepper, paprika, garlic powder, and onion powder.
  4. Arrange the chicken in a single layer on a baking sheet.
  5. Bake for 20 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).
  6. Let rest for a few minutes before serving.

Notes

Ensure chicken is at room temperature for even cooking. Marinating chicken can enhance flavor; remember to re-season as needed.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American