Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Honeycrisp Apple Feta Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Lorena Kensley
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A delightful salad featuring crisp Honeycrisp apples, salty feta cheese, and sweet cranberries, perfect for fall gatherings.


Ingredients

  • 2 Honeycrisp apples, cored and thinly sliced
  • 4 oz feta cheese, crumbled
  • 1/4 cup chopped walnuts
  • 1/4 cup dried cranberries
  • 4 cups mixed greens
  • 2 tbsp olive oil
  • 1 tbsp apple cider vinegar
  • 1 tsp honey
  • Salt and pepper to taste


Instructions

  1. In a large bowl, combine the mixed greens, sliced apples, crumbled feta, walnuts, and dried cranberries.
  2. In a separate small bowl, whisk together olive oil, apple cider vinegar, and honey until well blended.
  3. Pour the dressing over the salad mixture.
  4. Toss gently to ensure everything is evenly coated.
  5. Season with salt and pepper to taste before serving.

Notes

For best flavor, use high-quality olive oil and aged apple cider vinegar. Toast walnuts for enhanced flavor. Avoid dressing the salad until ready to serve to keep greens fresh.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American