Description
A delightful appetizer combining creamy Brie cheese, crisp apples, and sweet honey on toasted baguette slices.
Ingredients
- 1 French baguette or pre-made crostini
- Brie cheese, sliced
- Fresh apples, thinly sliced (e.g., Fuji or Honeycrisp)
- Honey (wildflower or clover)
- Fresh thyme (optional)
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the baguette into 1/2-inch thick pieces and arrange them on a baking sheet in a single layer.
- Bake the bread for about 5-7 minutes, or until lightly toasted and just golden.
- Let them cool slightly to avoid burning your fingers.
- On each toasted slice, layer a slice of Brie cheese topped with a slice of fresh apple.
- Drizzle honey generously over each crostini.
- Sprinkle fresh thyme, salt, and pepper to taste.
- Serve immediately and savor each delightful bite!
Notes
Store leftovers in an airtight container in the fridge and consume within a day or two. Reheat in a 350°F oven for about 5 minutes.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American