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Crispy Chicken Breasts


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  • Author: Lorena Kensley
  • Total Time: 35 minutes
  • Yield: 2 servings
  • Diet: Gluten-Free Option Available

Description

Enjoy this flavorful crispy chicken dish with a delightful blend of spices and Parmesan cheese, perfect for gatherings or cozy weeknights.


Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • ½ cup grated Parmesan cheese
  • 1 cup bread crumbs
  • 2 eggs (for binding)
  • ½ cup olive oil (for frying)


Instructions

  1. Begin by marinating the chicken breasts with garlic powder and Italian seasoning for 15 minutes.
  2. Combine bread crumbs with grated Parmesan cheese in a bowl.
  3. Dip each marinated chicken breast into beaten eggs, allowing excess to drip off.
  4. Coat the chicken with the breadcrumb mixture, pressing gently to ensure adhesion.
  5. Heat olive oil in a skillet over medium-high heat.
  6. Add chicken breasts to the pan and cook for 5-7 minutes on each side, or until golden brown and cooked through.
  7. Serve immediately and enjoy!

Notes

For a healthier option, consider baking the chicken with a light spray of oil instead of frying.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Frying
  • Cuisine: Italian