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Chicken Crescent Roll-Ups


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  • Author: Lorena Kensley
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Diet: Pescatarian

Description

Warm and comforting Chicken Crescent Roll-Ups made with flaky crescent rolls and a creamy chicken filling, perfect for quick weeknight meals and gatherings.


Ingredients

  • 2 cups cooked chicken (shredded)
  • 1 package crescent roll dough
  • 1/2 cup cream cheese (softened)
  • 1/4 cup sour cream
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped green onions
  • 1/2 tsp garlic powder
  • Salt and pepper to taste


Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the shredded chicken, softened cream cheese, sour cream, cheddar cheese, chopped green onions, garlic powder, salt, and pepper. Mix until well combined.
  3. Unroll the crescent roll dough and separate it into triangles.
  4. Place a spoonful of the chicken mixture on the wider end of each triangle.
  5. Roll the dough around the filling, starting from the wide end to the pointed tip.
  6. Place the roll-ups on a greased baking sheet and bake for 12-15 minutes, or until golden brown.
  7. Serve warm, and enjoy this delicious treat!

Notes

For quick preparation, using rotisserie chicken is a great time-saver. To enhance creativity, try serving with a side of mixed greens or tomato soup.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American