Description
Quick and flavorful no-bake protein balls packed with chocolate and peanut butter, perfect for on-the-go snacking.
Ingredients
- 1 cup old-fashioned rolled oats
- 1/2 cup natural creamy peanut butter
- 1/3 cup chocolate protein powder
- 2 tablespoons unsweetened cocoa powder
- 3 tablespoons honey
- 1/4 cup mini chocolate chips
- 1 tablespoon ground flaxseed or chia seeds (optional)
- Pinch of sea salt
- 1 teaspoon vanilla extract
Instructions
- Measure all your ingredients.
- In a large mixing bowl, combine the rolled oats, chocolate protein powder, cocoa powder, ground flaxseed (if using), and a pinch of sea salt. Stir well.
- Add peanut butter, honey, and vanilla extract. Mix until the mixture starts to come together.
- Fold in mini chocolate chips. Refrigerate for 5-10 minutes if the dough is sticky.
- Roll into 1-inch balls using your palms.
- Place on a parchment-lined baking sheet and refrigerate for at least 20 minutes.
- Transfer to an airtight container and store in the fridge for up to 1 week or freeze for up to 3 months.
Notes
For nut-free option, substitute peanut butter with almond butter. Use sugar-free alternatives for honey if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American