Description
A comforting dish of tender chicken slow-cooked in savory gravy, perfect for cozy nights in or family gatherings.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 packet ranch dressing mix
- 1 cup chicken broth
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the crockpot.
- In a separate bowl, combine the cream of chicken soup, ranch dressing mix, and chicken broth; whisk until smooth.
- Pour the mixture over the chicken, ensuring it’s evenly coated.
- Cover and cook on low for 6 hours.
- Once cooked, shred the chicken with two forks and mix it back into the gravy.
- Season with salt and pepper as needed before serving.
Notes
Pairs beautifully with mashed potatoes or rice to soak up the gravy. Leftovers can be refrigerated for up to 4 days.
- Prep Time: 15
- Cook Time: 360
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American