Description
Tender chicken in a luscious honey garlic sauce, perfect for busy weeknights and gatherings.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 teaspoon ground ginger
- 1 tablespoon cornstarch (optional, for thickening)
- Salt and pepper to taste
- Cooked rice or noodles (for serving)
Instructions
- Place the chicken breasts in the slow cooker.
- In a bowl, whisk together the honey, soy sauce, minced garlic, and ground ginger.
- Pour the sauce over the chicken and season with salt and pepper.
- Cover and cook on low for 6 hours, or until the chicken is tender.
- For a thicker sauce, mix cornstarch with a little water, stir into the sauce, and cook for an additional 30 minutes on high.
Notes
For added flavor, marinate the chicken in the sauce for a few hours before cooking. Consider adding vegetables like bell peppers for a twist.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Asian