Description
Delicious and versatile pinwheel snacks perfect for gatherings or afternoon snacks.
Ingredients
- Flour or whole wheat tortillas
- Cream cheese, softened
- Fresh vegetables (spinach, bell peppers, cucumber)
- Cooked chicken or beef, thinly sliced
- Shredded cheese (cheddar or mozzarella)
- Optional: Fresh herbs (dill or basil) or dips
Instructions
- Begin by laying out your tortilla on a clean surface.
- Spread a generous layer of cream cheese evenly across the tortilla.
- Layer on your chosen vegetables and meat, being mindful not to overfill.
- Sprinkle shredded cheese and any herbs over the top.
- Carefully roll the tortilla from one end to the other, keeping it tight.
- Wrap in plastic wrap and refrigerate for about 30 minutes to firm up.
- Remove the wrap and slice the roll into 1-inch pieces. Arrange them on a serving platter.
Notes
These snacks can be made ahead of time and are best enjoyed fresh within a day.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American