Description
Delicious protein balls packed with nutrients, perfect for quick snacks or meal prepping.
Ingredients
- 1 cup oats
- 1/2 cup nut butter (peanut butter or almond butter work best)
- 1/3 cup honey or maple syrup
- 1 scoop protein powder (any flavor)
- 1/4 cup chocolate chips or dried fruit (optional)
- 1/2 tsp vanilla extract
Instructions
- In a large bowl, combine oats and nut butter together.
- Mix in honey or maple syrup, protein powder, and vanilla extract until fully incorporated.
- If you’re adding chocolate chips or dried fruit, fold them into the mixture.
- Roll the dough into small balls, about 1 inch in diameter.
- Line a baking sheet with parchment paper and place the balls onto it.
- Refrigerate for at least 30 minutes to allow them to firm up.
- Store any leftovers in an airtight container in the refrigerator.
Notes
These protein balls can be paired with fruit, used in lunchboxes, or enjoyed alongside smoothies.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snacks
- Method: No-Bake
- Cuisine: American