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Peanut Butter Balls


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  • Author: Lorena Kensley
  • Total Time: 35 minutes
  • Yield: 20 servings
  • Diet: Vegetarian

Description

Quick and delicious peanut butter balls packed with protein, perfect for a nutritious snack.


Ingredients

  • 1 cup peanut butter
  • 1/2 cup protein powder
  • 1/4 cup honey
  • 1/2 cup rolled oats
  • 1 tsp vanilla extract
  • 1/4 cup mini chocolate chips (optional)


Instructions

  1. In a mixing bowl, combine peanut butter, protein powder, honey, rolled oats, and vanilla extract.
  2. Stir the mixture until everything is well combined; the texture should be thick and sticky.
  3. If you’re using chocolate chips, gently fold them into the mixture.
  4. Use your hands to roll the mixture into small balls, about one inch in diameter.
  5. Place the balls on a lined baking sheet and refrigerate for 30 minutes before serving.

Notes

Store in an airtight container in the refrigerator for up to a week or freeze for up to three months. For easier rolling, dampen your hands slightly.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Snacks
  • Method: No-Bake
  • Cuisine: American