Description
A vibrant and refreshing salad featuring cucumbers, creamy mozzarella, and aromatic basil, perfect for warm-weather dining.
Ingredients
- 2 medium cucumbers
- 8 ounces fresh mozzarella, diced
- 1 cup fresh basil leaves
- 3 tablespoons extra virgin olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions
- Wash the cucumbers. Slice them thinly or dice them based on your preference.
- Combine the cucumber slices and diced mozzarella in a large bowl.
- Toss in the fresh basil leaves gently, being careful not to bruise them.
- Drizzle the olive oil and balsamic vinegar over the salad.
- Season with salt and pepper to your liking, then toss carefully to combine all the flavors.
- Serve immediately for the best texture, or chill for a few minutes before serving if you prefer it cold.
Notes
For best results, slice cucumbers just before serving to maintain their crispness. Consider marinating for 15 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking Required
- Cuisine: Italian