Description
Juicy chicken marinated with garlic and wrapped in low-carb options for a flavorful dish.
Ingredients
- 1 pound boneless, skinless chicken breasts
- 1 cup shredded cheese (cheddar or mozzarella)
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper, to taste
- Low-carb wraps or lettuce leaves for serving
- Optional: Fresh herbs like parsley or basil for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Mix olive oil, minced garlic, salt, and pepper in a bowl. Add the chicken, coating it well.
- Bake the marinated chicken for about 20 minutes, or until fully cooked.
- Remove from the oven, sprinkle cheese on top, and return to the oven until the cheese is melted.
- Let the chicken rest for a few minutes, then slice it.
- Place the chicken slices on your chosen wrap or lettuce, fold, and serve.
Notes
For an extra punch, consider adding sliced avocados or a dollop of guacamole alongside your wraps.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American