Description
Delicious and nutritious no-bake pumpkin protein balls that are perfect for snacks or post-workout treats.
Ingredients
- 1 cup vanilla protein powder
- 1 cup oats
- 1/2 cup pumpkin puree
- 1/4 cup nut butter (like almond or peanut butter)
- 1/4 cup honey or maple syrup
- 1 teaspoon pumpkin spice
- 1/4 teaspoon salt
Instructions
- In a spacious mixing bowl, combine the protein powder, oats, pumpkin puree, nut butter, honey, pumpkin spice, and salt.
- Stir until everything is thoroughly mixed together. If it feels a bit dry, add more pumpkin puree or nut butter as needed.
- Take scoops of the mixture and roll them into small balls, about 1 inch in diameter.
- Arrange the balls onto a baking sheet lined with parchment paper.
- Chill in the refrigerator for at least 30 minutes to firm up.
- Store any leftovers in an airtight container in the fridge.
Notes
For added texture, consider rolling the balls in shredded coconut or crushed nuts.
- Prep Time: 10
- Cook Time: 25
- Category: Snack
- Method: No-Bake
- Cuisine: American