Description
A simple and nutritious snack packed with protein, perfect for a quick energy boost or post-workout treat.
Ingredients
- 1 cup natural peanut butter
- 1/3 cup honey
- 1 teaspoon vanilla extract
- 1 cup rolled oats
- 1/2 cup vanilla protein powder
- 1/2 cup mini chocolate chips (optional)
- A pinch of salt (if using unsalted peanut butter)
Instructions
- In a large mixing bowl, combine the peanut butter, honey, and vanilla extract; stir until smooth.
- Add the rolled oats, protein powder, mini chocolate chips, and salt. Mix until fully incorporated.
- Scoop about one tablespoon of the mixture and roll it into a ball.
- Place on a parchment-lined plate or baking sheet.
- Repeat until all mixture is used, yielding approximately 20 balls.
- Refrigerate for at least 30 minutes before enjoying.
- Store leftovers in an airtight container in the refrigerator for up to two weeks.
Notes
Use natural peanut butter for the best texture and flavor. Adjust sweetness by increasing honey or adding maple syrup. These can be frozen for up to three months.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American