Description
A versatile and nutritious turkey wrap perfect for busy weeknights, picnics, or brunch.
Ingredients
- 2 Egglife wraps or 1 high-protein wrap of choice
- 2 tablespoons Lite Mayo
- 4 slices of Smoked Turkey Breast
- 1 slice of lite Cheddar cheese or Swiss cheese
- 1 pickle spear, sliced in half
- 1 leaf of romaine lettuce
- Optional: 1 Roma tomato, thinly sliced, and 2 slices of turkey bacon
Instructions
- Warm Up: Begin by warming your wraps for about 15 seconds in the microwave or on the stove until pliable.
- Spread the Mayo: Place 1 tablespoon of lite mayo at the center of your wrap and spread it evenly.
- Add the Turkey: Lay down 2 slices of Smoked Turkey Breast on top of the mayo.
- Cheese Time: Add 1/2 slice of lite Cheddar cheese or Swiss cheese on each wrap.
- Pickle and Lettuce: Top it off with half a pickle slice and a leaf of romaine lettuce.
- Optional Turkey Club Wrap: Include thinly sliced tomato and a couple of turkey bacon strips if desired.
- Fold and Enjoy: Fold your wrap in half, and it’s ready to be devoured!
Notes
Serve with fresh vegetable sticks or yogurt-based dip. For storage, keep wraps in an airtight container for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Lunch
- Method: No-Cook
- Cuisine: American