Description
A simple and flavorful slow-cooked chicken that is tender and juicy, perfect for busy days.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil (or preferred cooking oil)
- 3 cloves garlic (minced)
- 1 onion (chopped)
- 1 cup low-sodium chicken broth
- Seasonings (salt, pepper, paprika, herbs)
- Optional: Vegetables like carrots or potatoes
Instructions
- Apply a light coat of oil to the slow cooker insert.
- Season the chicken breasts generously with your choice of seasonings.
- Place the chicken in the slow cooker, followed by garlic, onion, and any additional vegetables.
- Pour in the chicken broth, covering the ingredients.
- Cover and cook on low for 4-6 hours or until the chicken is fully cooked and tender.
- Shred or slice the chicken as desired and serve.
Notes
For enhanced flavor, consider marinating the chicken a few hours before cooking or browning it in a skillet first.
- Prep Time: 10 minutes
- Cook Time: 240-360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American