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Smoked Tuna Canapés


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  • Author: Lorena Kensley
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free Option Available

Description

Delicious and elegant smoked tuna canapés perfect for any gathering.


Ingredients

  • 1 can smoked tuna
  • 8 oz cream cheese
  • 1 cucumber, sliced
  • 12 almond crackers
  • Salt, to taste
  • Pepper, to taste
  • 1 tbsp lemon juice


Instructions

  1. In a medium bowl, combine the smoked tuna and cream cheese, season to taste, and mix until smooth.
  2. Cut the cucumbers into thin rounds, ensuring they maintain their crispness.
  3. Take the almond crackers and generously spread the tuna mixture on each one.
  4. Place a cucumber slice on top of each cracker for that fresh crunch.
  5. Present your beautiful creation on a platter and enjoy!

Notes

Store leftovers in an airtight container in the refrigerator, but enjoy them fresh for the best crunch.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Mixing and Assembling
  • Cuisine: Fusion