Description
A nutritious and protein-packed pizza bowl featuring creamy cottage cheese and fresh vegetables.
Ingredients
- 1 cup cottage cheese (preferably low-fat)
- 1/2 cup shredded mozzarella cheese
- 1/2 cup bell peppers, diced
- 1/4 cup onion, diced
- 1/4 cup marinara sauce
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- Optional toppings: olives, spinach, or fresh basil
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine cottage cheese, Italian seasoning, salt, and pepper.
- Spread the mixture evenly at the bottom of a baking dish.
- Layer marinara sauce over the cottage cheese mixture.
- Scatter diced bell peppers and onions on top.
- Finish by sprinkling shredded mozzarella over the entire dish.
- Bake for 15–20 minutes, or until the cheese is bubbly and golden.
- Let it cool slightly before serving.
Notes
For a lighter option, use low-fat cottage cheese. Feel free to customize with different veggies and cheese.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian